Is BITE SIZE MINI CRAB CAKES Gluten Free?
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Ingredients
SWIMMING CRAB (CRAB, SODIUM PHOSPHATE), RED BELL PEPPERS, GREEN ONIONS, MAYONNAISE (SOYBEAN OIL, WATER, LIQUID EGG YOLKS, VINEGAR, CORN SYRUP, SALT, SPICES, CONCENTRATED LEMON JUICE, CALCIUM DISODIUM EDTA), CELERY, CRACKER CRUMBS (WHEAT FLOUR, MODIFIED MILK INGREDIENTS, DEXTROSE, SOYBEAN OIL), LIQUID WHOLE EGGS (EGG, CITRIC ACID), MODIFIED CORN STARCH, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SALT, SUGAR),SUGAR, SEA SALT, METHYLCELLULOSE, CONCENTRATED LEMON JUICE, SEAFOOD SEASONING (SALT, SPICES, PAPRIKA, SILICON DIOXIDE), CRAB EXTRACT, GROUND MUSTARD, SPICES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.