Is Black Bean And Garlic Stir Fry Sauce Gluten Free?

Ingredients

Water · Soft Brown Sugar · Ginger Purée (6%) · Black Soybeans (6%) (Soybeans · Water · Salt · Wheatflour* · Acidity Regulator: Acetic Acid) · Rice Vinegar · Garlic Purée (4%) · Salt · Cornflour · Rapeseed Oil · Sugar · Red Chilli Purée · Soybeans · Chicken Stock (Water · Chicken Bones · Yeast Extract · Salt) · Rice Wine · Broad Beans · Concentrated Mushrooms · Barley Malt Extract · Yeast Extract · Vinegar · Dried Mushrooms · Wheatflour* · Ground Black Pepper · Natural Flavouring

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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