Is BLACK EYE PEAS & ANDOUILLE IN TOMATO GRAVY Gluten Free?
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Ingredients
WATER, PRECOOKED LONG GRAIN PARBOILED RICE (LONG GRAIN PARBOILED RICE ENRICHED WITH IRON (FERROUS ORTHOPHOSPHATES), NIACIN, THIAMINE, (THIAMINE MONONITRATE) AND FOLIC ACID. BLACKEYES AND ANDOUILLE: WATER, ANDOUILLE SMOKED SAUSAGE (PORK, PORK STOMACHES, WATER, SALT, DEXTROSE, MUSTARD, SPICES, MONOSODIUM GLUTAMATE, INBAC-ADL (SALT, LACTIC ACID, SODIUM DI-ACETATE), GRANULATED GARLIC, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRATE), BLACKEYE PEAS, ONIONS, TOMATO SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), WATER, LESS THAN 2% OF: SALT, CITRIC ACID, SPICE, NATURAL FLAVOR), CHOPPED TOMATOES (VINE-RIPENED TOMATOES, TOMATO PUREE, LESS THAN 2% OF: SALT, CITRIC ACID), BELL PEPPER, CELERY, SALT, CORN STARCH, SPICES, GARLIC POWDER.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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