Is Black River Blue Cheese Crumbles Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Less Than 2% Of The Following: Cornstarch, Potato Starch, Powdered Cellulose Added To Prevent Caking,aged Over 60 Days
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About this product
Cheese · Flake, Piece