Is Blake's Seed Based Chewy Granola Bars Chocolate Chip Gluten Free?
Description
Chewy chocolate-chip snack bars offer a moist, dense texture with visible chocolate pockets; consumers commonly use them for quick snacks, lunchbox additions, and on-the-go energy. Reviews praise satisfying chew and familiar chocolate flavor while noting occasional uneven chocolate distribution, variable bar size, and mixed opinions on sweetness and packaging consistency.
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Description
Chewy chocolate-chip snack bars offer a moist, dense texture with visible chocolate pockets; consumers commonly use them for quick snacks, lunchbox additions, and on-the-go energy. Reviews praise satisfying chew and familiar chocolate flavor while noting occasional uneven chocolate distribution, variable bar size, and mixed opinions on sweetness and packaging consistency.
Ingredients
CALCIUM, IRON, POTASSIUM, BROWN RICE SYRUP, WHOLE GRAIN OAT, SEEDS (SUNFLOWER SEED, BROWN FLAXSEED), BROWN RICE, PALM OIL SHORTENING, SUGAR, SEMI-SWEET CHOCOLATE CHIPS (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, VANILLA POWDER), PALM KERNEL OIL, GRAPE JUICE CONCENTRATE, COCOA POWDER (PROCESSED WITH ALKALI), AGAR, NATURAL FLAVOR, SALT, SUNFLOWER LECITHIN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.