Is Blue Bonnet 31% Vegetable Oil Spread Light Dairy Free?
Description
Mild, butter-like flavor with a smooth, easily spreadable texture that softens quickly at room temperature. Commonly used for spreading on toast, bagels, sandwiches and for light cooking or baking. Reviewers often note consistent spreadability, affordable value, a less rich taste compared with real butter, and quick melting for convenience.
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Description
Mild, butter-like flavor with a smooth, easily spreadable texture that softens quickly at room temperature. Commonly used for spreading on toast, bagels, sandwiches and for light cooking or baking. Reviewers often note consistent spreadability, affordable value, a less rich taste compared with real butter, and quick melting for convenience.
Ingredients
Water, Liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Maltodextrin, Salt, Vegetable Monoglycerides (Emulsifier), Potassium Sorbate And Sodium Benzoate And Calcium Disodium Edta (To Preserve Freshness), Citric Acid (Acidulant), Natural & Artificial Flavor, Vitamin A Palmitate, Colored With Beta Carotene (Source Of Vitamin A), Contains Soy
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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