Is Blue Bunny Peanut Butter Party Ice Cream - Clear Container Low FODMAP?
Description
Rich nutty-sweet ice cream exhibiting a creamy, smooth base with visible swirls and occasional textured ribbons. Commonly served scooped at parties, gatherings, or as an after-meal dessert. Reviewers often cite enjoyable flavor and scoopability, noting it is popular for sharing while some mention it can taste overly sweet or heavy.
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Description
Rich nutty-sweet ice cream exhibiting a creamy, smooth base with visible swirls and occasional textured ribbons. Commonly served scooped at parties, gatherings, or as an after-meal dessert. Reviewers often cite enjoyable flavor and scoopability, noting it is popular for sharing while some mention it can taste overly sweet or heavy.
Ingredients
Milk, Cream, Skim Milk, Sugar, Peanut Butter Flavor Base And Swirl (Peanuts, Peanut Oil, Salt, Mono & Diglycerides), Buttermilk, Whey, Fudge Swirl (Corn Syrup, Sugar, Water, Palm Oil, Unsweetened Chocolate Processed With Alkali, Cocoa Processed With Alkali, Pectin, Mono & Diglycerides, Polysorbate 80), Peanut Butter Cups (Sugar, Coconut Oil, Peanut Butter (Peanuts, Salt), Partially Defatted Peanut Flour, Nonfat Milk, Milk, Cocoa Processed With Alkali, Salt, Cocoa, Soy Lecithin, Natural Flavors), Corn Syrup, Contains 1% Or Less Of Carob Bean Gum, Guar Gum, Carrageenan, Mono & Diglycerides, Cellulose Gel, Cellulose Gum, Contains Milk, Peanuts, Soy, Manufactured In A Facility That Processes Almonds, Brazil Nuts, Cashews, Coconut, Hazelnuts, Macadamia Nuts, Pecans, Pine Nuts, Pistachios, Walnuts
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.