Is Blue Corn Chips GERD Friendly?
Description
Crunchy, sturdy chips deliver a toasted, earthy flavor with a hint of nuttiness; the coarse, crisp texture holds dips and salsas well. Commonly used as a snack, party appetizer, or accompaniment to dips and nachos. Reviewers often note consistent crunch, robust flavor, and occasional variability in salt and freshness levels.
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500K+ users • 4.6★ rating
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Description
Crunchy, sturdy chips deliver a toasted, earthy flavor with a hint of nuttiness; the coarse, crisp texture holds dips and salsas well. Commonly used as a snack, party appetizer, or accompaniment to dips and nachos. Reviewers often note consistent crunch, robust flavor, and occasional variability in salt and freshness levels.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Blue Corn Flour, Vegetable Oil (contains One Or More Of The Following: Corn Oil, Cottonseed Oil, Sunflower Oil Or Canola Oil), Sea Salt.
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Often paired with GERD Friendly
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Where to buy
Blue Corn Chips is available at 4 retailers
About this product
Chips · Piece