Is Blue Food For Puppies, Natural, Life Protection Formula, Chicken And Brown Rice Recipe, Puppy Low FODMAP?

Ingredients

Deboned Chicken, Chicken Meal, Brown Rice, Oatmeal, Barley, Menhaden Fish Meal (Source Of Omega 3 Fatty Acids), Peas, Chicken Fat (Preserved With Mixed Tocopherols), Flaxseed (Source Of Omega 6 Fatty Acids), Natural Flavor, Dried Tomato Pomace, Dried Egg Product, Pea Protein, Fish Oil (Source Of Ara-arachidonic Acid And Dha-docosahexaenoic Acid), Salt, Potassium Chloride, Choline Chloride, Dehydrated Alfalfa Meal, Dicalcium Phosphate, Potatoes, Dried Chicory Root, Pea Fiber, Alfalfa Nutrient Concentrate, Calcium Carbonate, Dl-methionine, Preserve With Mixed Tocopherols, Vitamin E Supplement, Sweet Potatoes, Carrots, Garlic, Zinc Amino Acids Chelate, Zinc Sulfate, Vegetable Juice For Color, Ferrous Sulfate, Iron Amino Acid Chelate, Blueberries, Cranberries, Barley Grass, Parsley, Turmeric, Dried Kelp, Yucca Schidigera Extract, Niacin (Vitamin B3), Calcium Pantothenate (Vitamin B5), L-carnitine, L-ascorbyl-2-polyphosphate (Source Of Vitamin C), L-lysine, Copper Sulfate, Biotin (Vitamin B7), Vitamin A Supplement, Copper Amino Acid Chelate, Manganese Sulfate, Taurine, Manganese Amino Acid Chelate, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Vitamin D3 Supplement, Vitamin B12 Supplement, Pyridoxine Hydrochloride (Vitamin B6), Calcium Iodate, Dried Yeast, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Aspergillus Niger Fermentation Extract, Dried Trichoderma Longibrachiatum Fermentation Extract, Dried Bacillus Subtilis Fermentation Extract, Folic Acid (Vitamin B9), Sodium Selenite, Oil Of Rosemary

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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