Is Blue Menu English Muffins Multigrain 6 Fork-Split Muffins Wheat Free?
Why it's not wheat free
- whole wheat flour
- cracked wheat
- wheat gluten
- wheat germ
- fermented wheat flour
- oat flakes
whole wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WATER, WHOLE WHEAT FLOUR, WHOLE GRAIN AND WHOLE SEED MIX (FLAXSEEDS, BARLEY FLAKES, CRACKED WHEAT, OAT FLAKES, SUNFLOWER SEEDS, HULLED MILLET), WHEAT GLUTEN, YEAST, SUGAR, SOYBEAN AND/OR CANOLA OIL, CHICORY ROOT INULIN, SALT, CORN FLOUR, FANCY MOLASSES, WHEAT GERM, CALCIUM PROPIONATE, GUAR GUM, SOY MONO- AND DIGLYCERIDES, FUMARIC ACID, WHITE VINEGAR, ACETYLATED TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, FERMENTED WHEAT FLOUR, MONOCALCIUM PHOSPHATE, CALCIUM SULPHATE, CALCIUM CARBONATE, SORBIC ACID, ENZYMES, ASCORBIC ACID, L-CYSTEINE HYDROCHLORIDE. TOPPING: CORNMEAL, RICE FLOUR, SORBIC ACID.
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Often paired with Wheat Free
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Where to buy
Blue Menu English Muffins Multigrain 6 Fork-Split Muffins is available at 1 retailer
About this product
Bread · Piece


