Is Blue Menu Pasta Sauce, Alfredo Vegan?
Description
Smooth, velvety sauce offers a mild, savory flavor with a rich mouthfeel. Commonly used to dress pasta, bake casseroles, or enrich proteins and vegetables, shoppers note convenient, ready-to-use packaging, consistent texture, and broad appeal; reviews often mention ease of preparation and a milder-than-expected taste, often appealing for busy weeknight meals.
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Description
Smooth, velvety sauce offers a mild, savory flavor with a rich mouthfeel. Commonly used to dress pasta, bake casseroles, or enrich proteins and vegetables, shoppers note convenient, ready-to-use packaging, consistent texture, and broad appeal; reviews often mention ease of preparation and a milder-than-expected taste, often appealing for busy weeknight meals.
Ingredients
WATER, PARTLY SKIMMED MILK, CREAM, PARMESAN CHEESE, MODIFIED CORN STARCH, MODIFIED EGG YOLK (FROZEN EGG YOLK, SALT PHOSPHOLIPASE), SUGAR, SALT, SEASONINGS, POTASSIUM CHLORIDE, SOYBEAN OIL, XANTHAN GUM, SPICES, ROASTED GARLIC PUREE (GARLIC, CANOLA OIL), ONION POWDER, LACTIC ACID, DIMETHYLPOLYSILOXANE.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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