Is Blue Menu Salad Dressing, Caesar Vegetarian?
Description
Creamy, classic savory dressing offers a smooth, thick texture and balanced tang, commonly used to dress romaine salads, coat pasta salads, or serve as a dip for vegetables and sandwiches. Reviewers often note consistent flavor and good value, though some occasionally report it tastes slightly strong or saltier than expected.
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Description
Creamy, classic savory dressing offers a smooth, thick texture and balanced tang, commonly used to dress romaine salads, coat pasta salads, or serve as a dip for vegetables and sandwiches. Reviewers often note consistent flavor and good value, though some occasionally report it tastes slightly strong or saltier than expected.
Ingredients
WATER, SOYBEAN OIL (CONTAINS CITRIC ACID), GLUCOSE, WHITE VINEGAR, MALTODEXTRIN, PARMESAN AND ROMANO CHEESES (MILK), SALT, FROZEN EGG YOLK, GARLIC, DEHYDRATED GARLIC, DRIED CITRUS PULP, SPICES, XANTHAN GUM, LACTIC ACID, SEASONINGS (CONTAIN BACON, YEAST EXTRACT), DIJON MUSTARD (WATER, MUSTARD SEED, WHITE VINEGAR, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), PROPYLENE GLYCOL ALGINATE, POTASSIUM SORBATE, ANCHOVY PASTE, CONCENTRATED LEMON JUICE, SODIUM BENZOATE, COLOUR, CULTURED WHEY, CAPERS, CALCIUM DISODIUM EDTA.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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