Is Blue Ribbon Classics® Vanilla Reduced Fat Ice Cream 48 fl. oz. Tub Dairy Free?
Description
Classic vanilla offers a familiar, straightforward flavor and a generally smooth, creamy texture; commonly used for scoops, sundaes, milkshakes, and as a topping for pies and cakes. Customer reviews often note consistent taste and good value, though some report occasional icy or slightly grainy batches. Ideal for gatherings and desserts.
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Description
Classic vanilla offers a familiar, straightforward flavor and a generally smooth, creamy texture; commonly used for scoops, sundaes, milkshakes, and as a topping for pies and cakes. Customer reviews often note consistent taste and good value, though some report occasional icy or slightly grainy batches. Ideal for gatherings and desserts.
Ingredients
Milk, Buttermilk, Whey, Cream, Corn Syrup, High Fructose Corn Syrup, Skim Milk, Sugar, Contains 2% Or Less Of Tara Gum, Guar Gum, Carrageenan, Carob Bean Gum, Mono & Diglycerides, Natural & Artificial Flavors, Annatto Extract For Color, Caramel Color, Cellulose Gel, Cellulose Gum, Vitamin A Palmitate, Contains Milk
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.