Is BLUEBERRY CHEESECAKE CREAM CHEESE ICE CREAM WITH BLUEBERRY SWIRL & GRAHAM CRACKER CRUST, BLUEBERRY CHEESECAKE Gluten Free?
Why it's not gluten free
- graham crust pieces
- wheat flour
- graham flour
- natural flavor
graham crust pieces
Dietitian noteGraham is a coarse-ground flour of whole wheat named after American dietary reformer, Sylvester Graham. Wheat and all of its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
MILK, CREAM, CANE SUGAR, CHEESE CAKE BASE (CORN SYRUP, WATER, CHEESE BLEND [NONFAT MILK, CELLULOSE GUM, LACTIC ACID, CULTURES], BUTTERMILK, NATURAL FLAVOR, LACTIC ACID, POTASSIUM SORBATE [PRESERVATIVE]), BLUEBERRY SWIRL (BLUEBERRIES, SUGAR, WATER, MODIFIED CORN STARCH, NATURAL FLAVOR), GRAHAM CRUST PIECES (SUGAR, WHEAT FLOUR, BUTTER [CREAM, SALT], GRAHAM FLOUR, COCONUT OIL, CORN SYRUP, MOLASSES, SALT, NATURAL FLAVOR, SODIUM BICARBONATE), DEXTROSE, EGG YOLK, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Ice Cream · Frozen


