Is Blueberry Oat Bars Gluten Free?
Description
Sweet-tart fruit notes and a lightly toasted base create balanced flavor; texture combines tender chew with a crumbly exterior. Commonly eaten as a portable snack, quick breakfast or lunchbox item, reviewers praise convenience and flavor consistency while noting occasional dryness or uneven fruit distribution in some packages and packaging variability.
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Description
Sweet-tart fruit notes and a lightly toasted base create balanced flavor; texture combines tender chew with a crumbly exterior. Commonly eaten as a portable snack, quick breakfast or lunchbox item, reviewers praise convenience and flavor consistency while noting occasional dryness or uneven fruit distribution in some packages and packaging variability.
Ingredients
Rolled Oats, Oat Flakes, Organic Honey, Sunflower Oil, Organic Agave Syrup, Blueberries Dried (Blueberries, Sugar, Sunflower Oil), Organic Coconut Palm Sugar, Oat Flour, Organic Pure Vanilla Extract, Salt, Cinnamon
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.