Is Boars Head Gourmaise Pepperhouse Squeeze - 9.5 Oz Gluten Free?
Description
Pepper-forward, tangy creaminess with a smooth, squeezable texture that disperses evenly. Commonly used on sandwiches, burgers, wraps, and as a dipping sauce; reviewers note consistent heat level, convenient packaging, and reliable spreadability. Overall feedback highlights bold pepper flavor, easy application, and suitability for casual meals and entertaining, occasional party use.
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Description
Pepper-forward, tangy creaminess with a smooth, squeezable texture that disperses evenly. Commonly used on sandwiches, burgers, wraps, and as a dipping sauce; reviewers note consistent heat level, convenient packaging, and reliable spreadability. Overall feedback highlights bold pepper flavor, easy application, and suitability for casual meals and entertaining, occasional party use.
Ingredients
Soybean Oil, Distilled Vinegar, Egg Yolks, Spices (Including Black, White, Green And Pink Peppercorns), Salt, Whole Mustard Seed, Contains Less Than 2% Of Water, Sugar, Maltodextrin (From Corn), Brown Sugar, Dehydrated Onion, Natural Flavor, Dehydrated Garlic, Dehydrated Red Bell Peppers, Lemon Juice (From Concentrate), Horseradish, White Wine, Calcium Disodium Edta Added To Protect Quality, Oleoresin Paprika (Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.