Is Boar's Head Peppered Salame Pescatarian?

No. This product is not pescatarian as it lists 2 ingredients that derive from red meat or poultry and 3 ingredients that could could derive from red meat or poultry depending on the source.

Why it's not pescatarian

  • gelatin used for coating
  • pork
  • lactic acid starter culture
  • natural flavorings
  • of dextrose

gelatin used for coating

Dietitian note

Gelatin comes from the skin, cartilage, and bones of animals.

Note by Rhyan Geiger, RDN

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Product Image

Description

Peppery-coated salame offers robust, savory flavor with a pronounced cracked-pepper bite and mild tang; texture is firm yet sliceable, slightly oily, holding its shape on sandwiches. Commonly used on charcuterie boards, sandwiches, and antipasto platters. Reviewers note consistent deli-quality taste, sturdy slices, and satisfying pepper intensity and occasional packaging concerns.

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Ingredients

Pork, Salt, Less Than 2% Of Dextrose, Wine, Natural Flavorings, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture, Black Pepper And Gelatin Used For Coating, Pork, Black Pepper And Gelatin Used For Coating

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Where to buy

Boar's Head Peppered Salame is available at 3 retailers

VitacostHarris TeeterUnited Supermarkets

About this product

Meat · Slice

Flavor
PepperySavoryMeaty
Texture
ChewyDense
Commonly used for
SandwichSnacking