Is Bob's Red Mill Artisan Bread Flour Unbleached Enriched -- 5 lbs Gluten Free?
Description
Packaged in a 5-pound bag, this bread flour offers a subtle, neutral flavor with a pronounced crust and chewy, open-crumb texture in finished loaves. Users report reliable rise, consistent performance during kneading and shaping, and suitability for sourdough, baguettes, and hearth breads, though some reviews note batch-to-batch variability between bakers.
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Description
Packaged in a 5-pound bag, this bread flour offers a subtle, neutral flavor with a pronounced crust and chewy, open-crumb texture in finished loaves. Users report reliable rise, consistent performance during kneading and shaping, and suitability for sourdough, baguettes, and hearth breads, though some reviews note batch-to-batch variability between bakers.
Ingredients
Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Manufactured In A Facility That Also Uses Tree Nuts, Soy, Wheat And Milk, Manufactured In A Facility That Also Uses Tree Nuts, Wheat And Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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