Is Bob's Red Mill Gluten Free Cake Mix Chocolate -- 16 oz Alpha-Gal?
Description
Rich chocolate flavor with a moist yet slightly crumbly texture; often described as bold but not overly sweet. Commonly used for layer cakes, cupcakes, and sheet cakes, and praised for consistent baking results. Reviewers note straightforward preparation, occasional density if overbaked, and varying perceptions of graininess in the crumb overall.
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Description
Rich chocolate flavor with a moist yet slightly crumbly texture; often described as bold but not overly sweet. Commonly used for layer cakes, cupcakes, and sheet cakes, and praised for consistent baking results. Reviewers note straightforward preparation, occasional density if overbaked, and varying perceptions of graininess in the crumb overall.
Ingredients
Sugar, Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Cocoa Powder, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Baking Soda, Sea Salt, Natural Vanilla Powder Sugar, Cornstarch, Vanilla Extract, Manufactured In A Facility That Uses Tree Nuts And Soy
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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