Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is Bob's Red Mill Granola, Apple Blueberry, 12 Ounces Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Description

Apple-blueberry granola delivers a crunchy, clumped texture with noticeable fruit pieces and a balanced sweet-tart flavor. Consumers commonly eat it with yogurt or milk, use it as a cereal or topping, or snack by the handful. Reviews frequently mention consistent crunch and occasional uneven fruit distribution or variable sweetness levels.

Ingredients

Whole Grain Rolled Oats, Cane Sugar, Whole Grain Brown Rice Flour, Mixed Fruit Blend Concentrate (Pineapple, Pear, Peach), Unsulphured Dried Apples, Oat Flour, Natural Blueberry Flavor, Vitamin E, Manufactured In A Facility That Also Uses Tree Nuts, Soy, Wheat And Milk, Manufactured In A Facility That Also Uses Tree Nuts, Wheat And Milk

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.