Is Bob's Red Mill Granola, Apple Blueberry, 12 Ounces Low FODMAP?
Description
Apple-blueberry granola delivers a crunchy, clumped texture with noticeable fruit pieces and a balanced sweet-tart flavor. Consumers commonly eat it with yogurt or milk, use it as a cereal or topping, or snack by the handful. Reviews frequently mention consistent crunch and occasional uneven fruit distribution or variable sweetness levels.
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Description
Apple-blueberry granola delivers a crunchy, clumped texture with noticeable fruit pieces and a balanced sweet-tart flavor. Consumers commonly eat it with yogurt or milk, use it as a cereal or topping, or snack by the handful. Reviews frequently mention consistent crunch and occasional uneven fruit distribution or variable sweetness levels.
Ingredients
Whole Grain Rolled Oats, Cane Sugar, Whole Grain Brown Rice Flour, Mixed Fruit Blend Concentrate (Pineapple, Pear, Peach), Unsulphured Dried Apples, Oat Flour, Natural Blueberry Flavor, Vitamin E, Manufactured In A Facility That Also Uses Tree Nuts, Soy, Wheat And Milk, Manufactured In A Facility That Also Uses Tree Nuts, Wheat And Milk
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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