Is Bob’s Red Mill Oats, Organic Quick Cooking Rolled Oats, Whole Grain, 16 oz (Case of 4) Alpha-Gal?
Description
Provides a mild, slightly nutty flavor and a creamy, tender texture when cooked; commonly used for hot cereal, baking, overnight soaking, smoothies, and energy bars. Reviewers commonly cite reliable quick-cooking performance, adaptable neutral taste, and occasional variability in flake size or packaging consistency across retailers and household batches over time.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Provides a mild, slightly nutty flavor and a creamy, tender texture when cooked; commonly used for hot cereal, baking, overnight soaking, smoothies, and energy bars. Reviewers commonly cite reliable quick-cooking performance, adaptable neutral taste, and occasional variability in flake size or packaging consistency across retailers and household batches over time.
Ingredients
Organic Whole Grain Oats.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.