Is Bob's Red Mill, Pan-Baked Granola, Gluten Free, Cranberry Almond, 11 oz Alpha-Gal?

Description
Bob's Red Mill Pan Baked Granola Gluten Free Cranberry Almond 11 oz is a delicious and flavorful granola made with whole grain oats, real maple syrup, cranberries, almonds, and coconut. It is rich in flavor but not too sweet. This gluten-free granola is available in four flavors, including cranberry almond. Customers appreciate that it is made with high-quality ingredients like real maple syrup, cranberries, almonds, and coconut. The granola is loved for its taste and texture. With its gluten-free formulation, it is a great option for those with dietary restrictions.

Description
Bob's Red Mill Pan Baked Granola Gluten Free Cranberry Almond 11 oz is a delicious and flavorful granola made with whole grain oats, real maple syrup, cranberries, almonds, and coconut. It is rich in flavor but not too sweet. This gluten-free granola is available in four flavors, including cranberry almond. Customers appreciate that it is made with high-quality ingredients like real maple syrup, cranberries, almonds, and coconut. The granola is loved for its taste and texture. With its gluten-free formulation, it is a great option for those with dietary restrictions.
Ingredients
WHOLE GRAIN OATS, MAPLE SYRUP, CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), COCONUT OIL, BROWN SUGAR, ALMONDS, PUMPKIN SEEDS, COCONUT, SALT, VANILLA EXTRACT (WATER, CANE SUGAR ALCOHOL, VANILLA BEAN EXTRACTIVES), MIXED TOCOPHEROLS (ANTIOXIDANT).
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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