Bob's Red Mill Pie Crust Mix

Description

Offers a buttery, slightly sweet flavor and a flaky, tender texture that browns evenly. Commonly used for fruit pies, quiches, tarts and savory pot pies. Reviewers often note easy, quick preparation and consistent results; some report dryness or crumbliness requiring extra moisture or careful handling during rolling or transferring stages.

Ingredients

White rice flour, Brown rice flour (Rice flour, Rice bran), Potato starch, Tapioca flour, Sugar, Salt, Xanthan gum.

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