Is Bob’s Red Mill Unbleached White All-Purpose Baking Flour, 5 lb (Case of 4) Dairy Free?
Description
Bob's Red Mill Unbleached White All-Purpose Flour is a high-quality flour made with U.S. dark northern hard red wheat. It is milled from premium wheat, ensuring excellent baking results. This flour is perfect for a wide range of baking needs, including yeast breads, cookies, cakes, muffins, quick breads, pie crusts, and pizza crusts. It is loved by many people for its versatility and the outstanding results it produces. People particularly appreciate its ability to make great biscuits, pancakes, cookies, and pie crusts. This flour does not contain bran or germ, making it suitable for all-purpose baking. Bob's Red Mill Unbleached White All-Purpose Flour is highly recommended for those seeking a reliable flour for their baking endeavors.
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Description
Bob's Red Mill Unbleached White All-Purpose Flour is a high-quality flour made with U.S. dark northern hard red wheat. It is milled from premium wheat, ensuring excellent baking results. This flour is perfect for a wide range of baking needs, including yeast breads, cookies, cakes, muffins, quick breads, pie crusts, and pizza crusts. It is loved by many people for its versatility and the outstanding results it produces. People particularly appreciate its ability to make great biscuits, pancakes, cookies, and pie crusts. This flour does not contain bran or germ, making it suitable for all-purpose baking. Bob's Red Mill Unbleached White All-Purpose Flour is highly recommended for those seeking a reliable flour for their baking endeavors.
Ingredients
Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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