Is BOCA Vegan Original Turk'y Veggie Burgers, 4 ct - 10.0 oz Box Gluten Free?
Description
Offers a savory, mildly seasoned flavor and a firm, meatlike texture; reviewers report it cooks quickly and holds together while grilling or pan-frying. Commonly served on buns, crumbled into salads, or used in sandwiches and pasta. Some users find it bland or slightly rubbery unless crisped before serving for texture.
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Description
Offers a savory, mildly seasoned flavor and a firm, meatlike texture; reviewers report it cooks quickly and holds together while grilling or pan-frying. Commonly served on buns, crumbled into salads, or used in sandwiches and pasta. Some users find it bland or slightly rubbery unless crisped before serving for texture.
Ingredients
Water, Soy Protein Concentrate, Wheat Gluten, Contains Less Than 2% Of Modified Cellulose, Salt, Dried Onions, Yeast Extract, Sesame Oil, Hydrolyzed Wheat Protein, Natural Flavor (Non-meat), Disodium Guanylate, Disodium Inosinate, Artificial Flavor, Contains Soy, Wheat, Sesame
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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