Is BONERT'S SLICE OF PIE, MINCE PIE Gluten Free?

Ingredients

WATER, UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, APPLES, SUGAR, RAISINS, FRUIT MIX (CORN SYRUP, ORANGE PEEL, LEMON PEEL, GRAPEFRUIT PEEL, CITRON, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVE, FD&C RED #40, FD&C YELLOW #5, BLUE #1, SULFUR DIOXIDE (AS PRESERVATIVE)), DISTILLED VINEGAR, MODIFIED FOOD STARCH (CORN), SALT, WHOLE EGG, DEXTROSE, POTASSIUM SORBATE (AS A PRESERVATIVE), CINNAMON, SPICES, ARTIFICIAL FLAVOR, LEMON OIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Slice