Is Boost Plus Very Vanilla Balanced Nutritional Drink 6 Count Vegan?

Description
Very vanilla flavor with a sweet, pronounced profile and a creamy, thick mouthfeel. Often consumed chilled as a quick between-meal beverage or bedside option, it’s used for on-the-go sipping and caregiving situations. Reviews commonly note pleasant vanilla taste, satisfying thickness, convenient single-serve bottles, and occasional complaints about sweetness or packaging.

Description
Very vanilla flavor with a sweet, pronounced profile and a creamy, thick mouthfeel. Often consumed chilled as a quick between-meal beverage or bedside option, it’s used for on-the-go sipping and caregiving situations. Reviews commonly note pleasant vanilla taste, satisfying thickness, convenient single-serve bottles, and occasional complaints about sweetness or packaging.
Ingredients
Water, Glucose Syrup, Sugar, Vegetable Oil (Canola, High Oleic Sunflower, Corn), Milk Protein Concentrate, and Less Than 2% of Soy Protein Isolate, Calcium Caseinate, Vitamins and Minerals‡, Sodium Caseinate, Gum Acacia, Fructooligosaccharides, Inulin (from Chicory), Soy Lecithin, Salt, Natural and Artificial Flavor, Carrageenan ‡vitamins and Minerals: Potassium Citrate, Calcium Phosphate, Magnesium Phosphate, Magnesium Chloride, Sodium Ascorbate, Choline Bitartrate, Dl-alpha Tocopheryl Acetate, Ascorbic Acid, Potassium Chloride, Ferrous Sulfate, Zinc Sulfate, Niacinamide, Calcium Pantothenate, Manganese Sulfate, Copper Sulfate, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Beta-carotene, Vitamin A Palmitate, Riboflavin, Folic Acid, Chromium Chloride, Biotin, Potassium Iodide, Phytonadione, Sodium Selenite, Sodium Molybdate, Vitamin D3, Vitamin B12
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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