Is Border Biscuits Dark Chocolate Ginger 150G Gluten Free?
Description
Crisp, thin biscuits combine a bittersweet depth with warming spice, offering a firm snap and slightly chewy finish; often enjoyed with hot drinks, crumbled over desserts, or as a travel snack. Reviewers commonly note balanced flavor, satisfying texture, overall suitability for pairing with hot beverages, consistent quality, and pleasant aroma.
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Description
Crisp, thin biscuits combine a bittersweet depth with warming spice, offering a firm snap and slightly chewy finish; often enjoyed with hot drinks, crumbled over desserts, or as a travel snack. Reviewers commonly note balanced flavor, satisfying texture, overall suitability for pairing with hot beverages, consistent quality, and pleasant aroma.
Ingredients
Plain Chocolate (41%) (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin, Vanilla Flavouring), Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Invert Sugar Syrup, Vegetable Oil (Palm, Rapeseed), Butter , Ground Ginger (1.4%), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Plain Chocolate: Dry Cocoa Solids 35% minimum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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