Is Bouillon Au Gout Poulet P - 400 g Gluten Free?
Why it's not gluten free
- that also handles wheat gluten
- flavour enhancer
- flavourings
that also handles wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Ingredients
Salt, Potato Starch, Flavour Enhancer (Monosodium Gmamate), Sugar, Dehydrated \Getabls (Onion, Parsley), Palm Stearin Oil, Spices, Colour (Curcumin), Flavourings (Contain Celery), Allergens - Ln Redients In Bold Italicscapitals, That Also Handles Wheat Gluten (From Matolour), Kosher For - Parve Under Supervision Of The Chief Rabbinate Haifa, Store In Dark, Dry Place, Dispense Using A Dry Spoon, After Use Reseal By Pushing Lid Back On Until A Click Is Heard And Store In A Refrigerator, Unilever Israel Foods Ltd, U 52 Julius Simon Rd, Haifa, Israel, Unilever Is Committed To Sustainable Palm Oil, Pleasevut: Unilever,com/sustainable,buw Imported & Distributed By / Imre Et Distribue Par: Uk/ Royaume Ni:enpre Bespoke Foods Ltd, Widdsex, Tag Www,empirebespokefoods,come France : Casirnex - 38 Du Marctuu Leclerc, Sant
Check Bouillon Au Gout Poulet P - 400 g against your own diets in the app.
Take it with you
Scan to open Bouillon Au Gout Poulet P - 400 g in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Soup · Powder


