Is Boulangerie Grissol Baguettes Rosemary & Olive Oil Toasted Snack Bread Gluten Free?

Ingredients

Wheat Flour, Olive Oil, Sugar, Maltodextrin, Salt, Canola Oil, Yeast, Cheddar Cheese Powder, Milk, High Oleic Sunflower Oil, Spices And Herbs Including Rosemary, Garlic Powder, Onion Powder, Yeast Extract, Natural Flavour, Citric Acid, Sodium Phosphate, Silica, Ascorbic Acid, Contains: Wheat And Milk, May Contain Soya And Sesame Seeds, Baked In A Nut Free/peanut Free Facility

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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