Is Triscuit Rosemary & Olive Oil Whole Grain Wheat Crackers, 8.5 oz Gluten Free?
Description
Firm, woven crackers deliver a hearty crunch with herbaceous, savory notes; reviewers frequently cite robust flavor and sturdy texture holds toppings. Commonly used for snacking, pairing with cheeses or spreads, as a crunchy accompaniment to soups, or as an appetizer base. Some reviewers note occasional broken pieces or uneven seasoning.
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Description
Firm, woven crackers deliver a hearty crunch with herbaceous, savory notes; reviewers frequently cite robust flavor and sturdy texture holds toppings. Commonly used for snacking, pairing with cheeses or spreads, as a crunchy accompaniment to soups, or as an appetizer base. Some reviewers note occasional broken pieces or uneven seasoning.
Ingredients
Whole Grain Wheat, Canola Oil, Rice Starch, Salt, Spices (Includes Rosemary, And Celery), Onion Powder, Dried Pea Protein, Extra Virgin Olive Oil, Natural Flavor, Sugar, Leek Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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