Is BOWTIES, ENRICHED MACARONI PRODUCT Low FODMAP?
Description
Farfalle-shaped pasta has a mild, neutral flavor and contrasting textures—firm pinched centers with tender ruffled edges. It pairs well with chunky or cream sauces, in pasta salads, casseroles and soups. Customer reviews often praise consistent shape and sauce retention, while occasionally noting broken pieces and variable cooking times in practice.
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Description
Farfalle-shaped pasta has a mild, neutral flavor and contrasting textures—firm pinched centers with tender ruffled edges. It pairs well with chunky or cream sauces, in pasta salads, casseroles and soups. Customer reviews often praise consistent shape and sauce retention, while occasionally noting broken pieces and variable cooking times in practice.
Ingredients
SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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