Is Bramwells Light Mayonnaise Gluten Free?
Description
Offers a mild, tangy flavor and a smooth, creamy-but-light texture; commonly used as a spread, sandwich binder, salad dressing base, and dip component. Customer feedback often highlights easy spreadability and consistent creaminess, while some reviewers note a thinner consistency and milder taste compared with regular varieties, with versatile applications noted.
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Description
Offers a mild, tangy flavor and a smooth, creamy-but-light texture; commonly used as a spread, sandwich binder, salad dressing base, and dip component. Customer feedback often highlights easy spreadability and consistent creaminess, while some reviewers note a thinner consistency and milder taste compared with regular varieties, with versatile applications noted.
Ingredients
water, rapeseed oil, spirit vinegar, modified maize starch, maize starch, salt, reconstituted pasteurised free range egg yolk (1,5%), sugar, stabilisers: guar gum, xanthan gum, concentrated lime juice, preservative: potassium sorbate, natural mustard flavouring, antioxidant: calcium disodium edta, colour: paprika extract, concentrated carrot juice.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.