Is Branston Small Chunk Pickle 520g Gluten Free?
Description
Chunky, tangy relish with a firm, bite-sized texture that adds sweet-sour depth to sandwiches, cheese boards and cold cuts. Common uses include sandwiches, ploughman’s lunches and as a condiment. Reviewers note consistent chunk size, robust flavor and good jar value, while some mention variable sweetness and occasional excess saltiness levels.
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Description
Chunky, tangy relish with a firm, bite-sized texture that adds sweet-sour depth to sandwiches, cheese boards and cold cuts. Common uses include sandwiches, ploughman’s lunches and as a condiment. Reviewers note consistent chunk size, robust flavor and good jar value, while some mention variable sweetness and occasional excess saltiness levels.
Ingredients
vegetables in variable proportions, carrot, rutabaga, onion, cauliflower, sugar, barley malt vinegar, spirit vinegar, water, tomato puree, date paste (dates, rice flour), apple pulp, salt, modified maize starch, colour (sulphite ammonia caramel), onion powder, concentrated lemon juice, spices, colouring food (roasted barley malt extract), herb and spice extracts for allergens, see in bold
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.