Is Breaded HAM GERD Friendly?
Why it's not GERD friendly
- made with 100g of pork per 100g of finished product
- made from selected cuts of british pork ngredients british pork
- pork gelatine
- goow ry cured formed ham
made with 100g of pork per 100g of finished product
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
goow ry cured formed ham, made from selected cuts of british pork ngredients british pork, 2% breadcrumbs (rice flour, maize flour, maize tarch, salt, dextrose, rapeseed oil, colours: paprika extract, curcumin), salt, sugar, stabiliser: triphosphates, pork gelatine, antioxidant: sodium ascorbate, preservative: sodium nitrite, made with 100g of pork per 100g of finished product, ldl nutrițion per slice typical values per 100g approx, 17g 88kj/
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About this product
Meat · Slice


