Is Breakfast Honey & Chocolate GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cereals (Wheat Flour Wholegrains 20% (Rolled Oats,whole Wheat (Wheat Flour, Wheat Bran, Wheat Hydrogenated Vegetable Oils (Palm, Rapeseed), Chocolate Chips (Sugar, Hydrogenated Vegetable Fat (Palm), Cocoa Powder, Dextrose, Whey Powder, Tristearate (Ins492), Soya Lecithin Ns322), Flavour), Vitamins And Minerals (Calcium Carbonate, Iron (Ferric Pyrophosphate), Zinc Zinc Sulphate), E, B3, Vitamin A Acetate, D, B2, B1, B6, Iodine (Potassium Iodide), Selenium (Sodium Selenite), B12), Raising Agents (Sodium Bicarbonate Ins500(i), Ammonium Bicarbonate Ins503 (I)), Milk Solids, Salt, Honey, Emulsifiers (Soya Lecithin (Ins322), Sodium (Ins4500)), Artificial Honey Flavor, Natural, Artificial Milk Flavor, Artificial Vanilla Flavor, Acidity Regulator (Sodium Hydroxide Ins524), Food Additives Are Of Plant And Synthetic Origins Allergen Information: Contains Wheat, Oat, Milk And Soya, Manufactured On Equipment That Also Processes Products Germ), Sugar, Non Emulsifiers Sorbitan Acid Pyrophosphate Nature-identical And Containing Hazelnuts
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 11 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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