Is BROCCOLI & CHEDDAR ROASTED POTATOES ROASTED RUSSET POTATOES TOPPED WITH BROCCOLI AND CHEDDAR CHEESE SAUCE, BROCCOLI & CHEDDAR Vegetarian?
Description
Earthy roasted base offers tender interiors and crisped edges, complemented by a creamy, tang-forward topping and lightly cooked green florets. Often served as a warm side for weeknight dinners, potlucks, or reheated meals. Reviewers commonly cite convenience and balanced flavor and texture; some note uneven vegetable distribution or heavy sauce.
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Description
Earthy roasted base offers tender interiors and crisped edges, complemented by a creamy, tang-forward topping and lightly cooked green florets. Often served as a warm side for weeknight dinners, potlucks, or reheated meals. Reviewers commonly cite convenience and balanced flavor and texture; some note uneven vegetable distribution or heavy sauce.
Ingredients
roasted russet potatoes, cheese sauce (water, cheddar cheese (milk, cheese cultures, salt, enzymes), modified cornstarch, salt, sodium phosphate (sodium polyphosphate, sodium orthophosphate), annatto (color), xanthan gum, spice, extractives of turmeric (color), extractives of annatto (color)), broccoli, contains: milk
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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