Is BROWNIE PLATTER, FUDGE ICED SEASONAL PLATTER, FUDGE ICED SEASONAL PLATTER Dairy Free?

Ingredients

SUGAR ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), EGG WHITES PALM OIL CORN SYRUP COCOA PROCESSED WITH ALKALI, SOYBEAN OIL WATER, SNOWFLAKE SHAPES (SUGAR, RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED AND/OR SOYBEAN] CORN STARCH, GUM ARABIC CELLULOSE GUM TITANIUM DIOXIDE [COLOR], CONFECTIONER'S GLAZE [SHELLAC] CARRAGEENAN, SOY LECITHIN ARTIFICIAL FLAVOR), HIGH FRUCTOSE CORN SYRUP, SALT, CORN STARCH CARAMEL COLOR LEAVENING (BAKING SODA SODIUM ALUMINUM PHOSPHATE) MONO & DIGLYCERIDES, SOY LECITHIN DEXTROSE POLYSORBATE 60 SODIUM PROPIONATE AND SORBIC ACID (AS PRESERVATIVES) CORN FLOUR, NATURAL AND ARTIFICIAL FLAVORS, RED 40 CELLULOSE GUM, XANTHAN GUM, NONFAT MILK.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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