No. This product is not GERD friendly free as it lists 3 ingredients that contain GERD friendly and 3 ingredients could contain GERD friendly depending on the source.

Is BSC High Protein Low Carb Bar Cookie Dough 60g GERD Friendly?

No. This product is not GERD friendly free as it lists 3 ingredients that contain GERD friendly and 3 ingredients could contain GERD friendly depending on the source.
Product Image

Description

A cookie dough flavored snack bar has a sweet, dough taste and a dense, chewy texture; some buyers report a slightly gritty or artificial aftertaste. Commonly used as a portable between meals or as a travel snack, reviewers cite convenience and flavor while noting varied views on sweetness and mouthfeel.

Ingredients

BSc Protein Blend (Soy Protein Isolate, Whey Protein Isolate (Milk), Soy Protein Crisps, Whey Protein Concentrate (Milk), Calcium Caseinate (Milk), Hydrolysed Collagen), No Added Sugar Milk Choc 20% (Vegetable Fat, Sweetener (968), Milk Solids 15%, Inulin, Cocoa Solids 5%, Emulsifier (Soy 322), Natural Flavour, Intense Sweetener (960), Monk Fruit Sweetener), Polydextrose, Caramel Paste 8% (Invert Sugar, Humectants (Sorbitol, Glycerol), Concentrated Pear Puree, Bulking Agent (Polydextrose), Sunflower Oil, Citrus Fibre, Natural Colours (Caramel I, Titanium Dioxide), Gelling Agent (Pectin), Firming Agent (Calcium Lactate), Natural Flavour), Sweetener (Maltitol), Humectant (Glycerol), Sweetener (Sorbitol), Glycine, Sunflower Oil, Cocoa Powder, Flavour, Salt, Natural Flavour, Emulsifier (Soy Lecithin), Antioxidant (Vitamin E), Sweetener (Steviol Glycosides).

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GERD Friendly? BSC High Protein Low Carb Bar Cookie Dough 60g | Spoonful