Is BSC High Protein Low Carb Bar Cookies & Cream 60g Vegetarian?
Description
Cookies and cream flavored bar offers a sweet chocolate and vanilla profile with a soft, slightly chewy interior and occasional crunchy cookie bits. Reviewers commonly note its dessert like taste, varied sweetness perception and dense texture. Typical uses include on the go snack, between meal treat or post activity bite.
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Description
Cookies and cream flavored bar offers a sweet chocolate and vanilla profile with a soft, slightly chewy interior and occasional crunchy cookie bits. Reviewers commonly note its dessert like taste, varied sweetness perception and dense texture. Typical uses include on the go snack, between meal treat or post activity bite.
Ingredients
BSc Protein Blend (Dairy Protein Blend Whey Protein Isolate, Whey Protein Concentrate, Calcium Caseinate, Soy Protein Isolate, Soy Protein Nuggets), No Added Sugar White Protein Chocolate (Sweetener Maltitol, Cocoa Solids 33%, Soy Protein Isolate, Milk Solids 10%, Emulsifiers Soy Lecithin, Polyglycerol Polyricinoleate, Food Acid Citric Acid), Polydextrose, Sweetener (Maltitol), Sweetener (Sorbitol), Humectant (Glycerol), Vanilla Paste 7% (Invert Sugar, Humectant Sorbitol, Glycerol, Concentrated Pear Puree, Bulking Agent Polydextrose, Sunflower Oil, Citrus Fibre, Natural Flavour, Gelling Agent Pectin, Firming Agent Calcium Lactate, Natural Colour Titanium Dioxide), Glycine, Sunflower Oil, Cocoa Powder, Natural Flavour, Emulsifier (Soy Lecithin), Salt, Antioxidant (Vitamin E), Sweetener (Steviol Glycosides)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.