Is BSN Syntha-6™ Protein Powder Vanilla Ice Cream Gluten Free?
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Ingredients
Whey Protein Concentrate, Whey Pritein Isolate, Calcium Caseinate, Micellar Casein, Milk Protein Isolate, Dried Albumen, Wheat Glutamine Peptides, Polydextrose (8G/serving), Sunflower Oil Creamer (Sunflower Oil, Glucose Fructose, Sodium Casenate, Mono & Di-glyceridesm Dipotassium Phosphate, Tricalcium Phosphate, Soy Lecithin, Tocopherols), Natual And Artificial Flavours, Medium Chain Triglycerides Powder (Coconut, Palm Oil Medium Chain Triglyceridesm Skim Milk Powder, Disodium Phosphate And Silicon Dioxide), Soy Lecithin, Cellulose Gum, Salt, Sucralose (25,Serving), Acesulfame Potassium (2Serving)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.