Is Budweiser Beer Battered Cheesy Potato Bites Shredded Potato and Cheese in a Crispy Beer Batter, Beer Battered Cheesy Potato Bites GERD Friendly?
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Why it's not GERD friendly
- low moisture part skim mozzarella cheese
- cheese cultures
- cream
- cheddar cheese
- pasteurized process cheddar cheese product
- black pepper
- dehydrated garlic
- milk protein concentrate
- cultured milk
low moisture part skim mozzarella cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
POTATO, WHEAT FLOUR, PASTEURIZED PROCESS CHEDDAR CHEESE PRODUCT (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYME], WATER, MODIFIED CORN AND/OR POTATO STARCH, MILK PROTEIN CONCENTRATE, NATURAL FLAVOR, SODIUM PHOSPHATES, SALT, CREAM, SODIUM ALGINATE, TO PRESERVE FRESHNESS [SORBIC ACID], COLORED WITH [APOCAROTENAL], TO PREVENT CAKING [POWDERED CELLULOSE]), BUDWEISER BEER (WATER, BARLEY MALT, RICE, HOPS), SOYBEAN OIL, CORNSTARCH, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYME), SUGAR, YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: WATER, SEA SALT, DEHYDRATED GARLIC, BEER EXTRACT POWDER, YEAST EXTRACT, SALT, NATURAL FLAVOR, ONION POWDER, MODIFIED CELLULOSE, DEXTROSE, BLACK PEPPER, YEAST, XANTHAN GUM, DISODIUM PYROPHOSPHATE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 8 ingredients that contain dairy.
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About this product
Snack · Frozen