Is BUFFALO CAULIFLOWER Low FODMAP?

Ingredients

CAULIFLOWER, CINDY'S HOT SAUCE [CAYENNE PEPPERS, VINEGAR, FILTERED WATER, SALT, GARLIC POWDER), ORGANIC SUNFLOWER OIL, FILTERED WATER, WHITE VINEGAR, RICE FLOUR, WORCETERSHINE SAUCE (DISTILLED VINEGAR, MOLASSES, SEA SALT, SUGAR, SPICES, TAMARIND), NON GMO CORN STARCH, SEA SALT, XANTHAN GUM, GARLIC , PAPRIKA, NATURAL FLAVOR .) BUFFALO STYLE RUB (SEA SALT, ORGANIC SPICES, ORGANIC WHITE VINEGAR POWDER (ORGANIC MALTODEXTRIN, ORGANIC WHITE DISTILLED VINEGAR), ORGANIC DEHYDRATED VEGETABLES (ORGANIC GARLIC, ORGANIC ONION (INCLUDING POWDER), ORGANIC MALTODEXTRIN, MALIC ACID, ORGANIC HOT SAUCE POWDER (ORGANIC FLAVORS, SALT, ORGANIC MALTODEXTRIN, ORGANIC CARLIC POWDER, NATURAL FLAVER ORGANIC ORGANIC POWDER, ORANGE RICE CONCENTRATE). SPICE EXTRACTIVE ORGANIC NATURAL BUTTER FLAVOR ORGANIC MALTODEXTRIN, ORGANIC NATURAL FLUTTER FLAVOR).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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