Is BUFFALO STYLE CHICKEN SPICY HOT BUFFALO STYLE WHITE MEAT CHICKEN OVER CREAMY GLUTEN-FREE MAC & CHEESE, BUFFALO STYLE CHICKEN Vegetarian?
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Ingredients
Cheese Sauce (Milk [With Vitamin D3], White Cheddar Cheese [Pasteurized Cultured Milk, Salt, Enzyme], Blue Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Rennet, Penicillium Roqueforti, Natamycin {To Protect Flavor}], Organic Celery, Organic Onion, Potato Flour [Dehydrated Potato], Canola Oil, White Distilled Vinegar, Cayenne Pepper Puree [Aged Red Cayenne Peppers {Cayenne Peppers, Salt}, Vinegar], Sea Salt, Garlic Powder), Gluten Free Shells (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Buffalo Style Chicken (Cooked Seasoned Chicken Breast [Chicken Breast With Rib Meat, Water, Less Than 2% Potato Starch, Salt, Natural Flavors, Spice, Lime Oil], White Distilled Vinegar, Cayenne Pepper Puree [Aged Red Cayenne Peppers {Cayenne Peppers, Salt}, Vinegar], Sea Salt, Garlic Powder).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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