Is Buitoni® Spinach and Ricotta Tortelloni Family Sized Refrigerated Pasta Low FODMAP?

Ingredients

Dough: Ground Durum Wheat, Water, Eggs. Filling: Part Skim Ricotta Cheese (Whey, Cream, Vinegar, Carrageenan), Wheat Flour, Parmesan Cheese (Cultured Part Skim Milk, Salt, Enzymes), Spinach, Cream, Canola Oil, Asiago Cheese (Cultured Milk, Salt, Enzymes), Water, Salt, Dried Spinach, Skim Milk, Grana Padano Cheese (Cultured Part Skim Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Spices, Sugar, Yeast, Carrageenan, Sunflower Oil.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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