Is Bulla Premium Sour Cream 200ml Gluten Free?
Description
Rich, tangy flavor and smooth, velvety texture make this 200ml sour cream commonly used as a topping for baked potatoes, tacos and soups, a base for dips and dressings, and an ingredient in baking; reviews often cite consistent creaminess, convenient tub size and reliable versatility for everyday use and portability.
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Description
Rich, tangy flavor and smooth, velvety texture make this 200ml sour cream commonly used as a topping for baked potatoes, tacos and soups, a base for dips and dressings, and an ingredient in baking; reviews often cite consistent creaminess, convenient tub size and reliable versatility for everyday use and portability.
Ingredients
Fresh Cream (Milk), Halal Gelatine, Culture, Contains no less than 35% Milk Fat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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