Is Bulletproof Protein Crisp Bar Peanut Butter Chocolate Chip Gluten Free?
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Ingredients
Pea Protein Crisps (pea Protein, Tapioca Starch, Calcium Carbonate), Peanut Butter, Inulin, Prebiotic Tapioca Fiber, Pea Protein, Chocolate Chips (unsweetened Chocolate, Erythritol, Cocoa Butter, Stevia, Sunflower Lecithin), Peanut Flour, Gum Acacia, Roasted Peanuts, Glycerin, Cocoa Butter, Erythritol. Less Than 2%: Mct Oil (caprylic And Capric Acid Triglycerides From High Refined Coconut Oil), Sunflower Lecithin, Sea Salt, Peanut Butter Natural Flavor, Natural Flavors, Mixed Tocopherols, Almond Meal, Monk Fruit Extract, Stevia Leaf Extract. Contains Peanuts and Almonds.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.