Is Bumble Bee Chunk Light Tuna in Water Gluten Free?
Description
Mild, slightly briny flavor with firm yet flaky texture and mild seafood aroma; commonly used cold in salads and sandwiches or warmed in casseroles and pasta. Reviewers often note convenient portioning, reliable flake size, and sometimes moistness, while some report occasional variability in chunk consistency and packaging integrity across purchases.
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Description
Mild, slightly briny flavor with firm yet flaky texture and mild seafood aroma; commonly used cold in salads and sandwiches or warmed in casseroles and pasta. Reviewers often note convenient portioning, reliable flake size, and sometimes moistness, while some report occasional variability in chunk consistency and packaging integrity across purchases.
Ingredients
Light Tuna, Water, Vegetable Broth, Sea Salt. Contains Tuna, Soy. May Contain Bones
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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