Is BUSHS BEST Beans Kidney Dark Red - 16 Oz Alpha-Gal?
Description
Bush's Best Beans Kidney Dark Red 16 oz have a rich history in the United States and are known for their use in the traditional Monday Creole dish of red beans and rice. These dark and full-bodied beans have a hint of sweetness and are a great addition to chili, rice, and salad recipes. They are gluten-free, plant-based protein and fiber rich. People really enjoy the taste of these beans and use them frequently. Some people have mentioned that the beans are salty and that the cans may be dented. Overall, Bush's Best Beans Kidney Dark Red 16 oz are a popular choice for those looking for a flavorful and versatile bean option.
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Description
Bush's Best Beans Kidney Dark Red 16 oz have a rich history in the United States and are known for their use in the traditional Monday Creole dish of red beans and rice. These dark and full-bodied beans have a hint of sweetness and are a great addition to chili, rice, and salad recipes. They are gluten-free, plant-based protein and fiber rich. People really enjoy the taste of these beans and use them frequently. Some people have mentioned that the beans are salty and that the cans may be dented. Overall, Bush's Best Beans Kidney Dark Red 16 oz are a popular choice for those looking for a flavorful and versatile bean option.
Ingredients
Prepared Red Kidney Beans, Water, Sugar, Salt, Dextrose, Calcium Chloride (Firming Agent), Disodium Edta (To Promote Color Retention)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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